How to prepare provencal sauce recipe
Cooking time 10 min + 30 min Serves 4 Ingredients: 1 red pepper1 yellow pepper1 carrot1 sprig of fresh thyme1 onion2 pieces of garlic800 g of crushed tomatoes (can)1 tablespoon coffee sugar2 tablespoon olive oil1 cube of vegetable broth1 tablespoon...