Tag: lemon juice

How to prepare deer wreath and Jerusalem artichoke puree recipe

Cooking time 15 min + 25 min in the oven Serves 4 Ingredients: 3 deer crowns800 g Jerusalem artichoke40 g leek sprouts0.33 lemon juice (only the juice)0.25 fresh chives plant2 pieces of garlic5 dl of milk1 teaspoon. butter1 tablespoon thick...

Categories Lunch & Dinner

How to prepare medallions of pork and pan fried recipe

Cooking time ± 20 min Serves 4 Ingredients: 1 pure pork tenderloin (frozen)300 g chopped mushrooms (chilled space)1 red pepper1 yellow pepper1 green pepper0.25 bunch of fresh parsley1 tablespoon lemon juice800 g shots1 onion2 dl light cream80 g cashews (or...

Categories Lunch & Dinner/Pork

How to prepare pasta frittata, redfish and fruity salad recipe

Cooking time 35 min Serves 4 Ingredients for the main dish: 4 redfish fillets (frozen)500 g green beans350 g watermelon (flesh)1 tablespoon lemon juice0.5 fresh basil plant100 g parmesan (block)1 egg1 tablespoon butter150 g panko (Japanese breadcrumbs)2 tablespoon Dijon mustard4...

Categories Fish & Seafood

How to prepare pear pie recipe

Cooking time 20 min + ± 1 h in the oven + let cool Serves 10 parts Ingredients: 3 pears0.5 lemon juice (only the juice)250 g of lean cream cheese (white cheese)100 g of butter (at room temperature)2 eggs1 roll...

Categories Dessert

How to prepare turret of tomatoes with broccoli recipe

Cooking time 25 min Serves 4 Ingredients: 3 tomatoes1 broccoli1 tablespoon lemon juice1 flat parsley plant1 garlic burst1 egg yolk2 tablespoon cashews1 tablespoon mustard6 tablespoon olive oilsalt and pepper Nutrition: per serving kcal241 fat21 g saturatesn/a carbs7.1 g sugarsn/a fibren/a...

Categories Lunch & Dinner

How to prepare peppers cannelloni with bresaola recipe

Cooking time 15 min + 1 h cool Serves 4 Ingredients: 8 slices of bresaola (charcuterie, freshness area)4 peppers (different color)2 watercress bunches2 tablespoon lemon juice4 sprigs of fresh parsley250 g of cream cheese (cream)3 tablespoon green pesto (freshness space)2...

Categories Appetizers

How to prepare cod on bed of colorful vegetables recipe

Cooking time 20 min Serves 4 Ingredients: 4 cod fillet (frozen)400 g extra large green beans (frozen) (or cold space)250 g sliced minced mushrooms (cold space)2 carrots2 tablespoon lemon juice1 shallot2 dl light cream1 dl dry white wine4 tablespoon of...

Categories Fish & Seafood

How to prepare pangasius with asparagus cream recipe

Cooking time 20 min Serves 4 Ingredients: 4 pangasius backs (frozen)150 g North Sea shrimp (frozen) (or fresh space)0.5 fresh chive plant0.5 lemon juice (only the juice)2 dl light cream0.5 dl of wine dry white1 L of fish broth (2...

Categories Fish & Seafood

How to prepare clafoutis with asparagus recipe

Cooking time 15 min + 45 min in the oven Serves 4 Ingredients: 1 bunch of white asparagus1 bunch of green asparagus2 tablespoon lemon juice75 g grated emmentaler1 tablespoon butter4 eggs2.5 dl of milk100 g of fermenting flour1 tablespoon coffee...

Categories Lunch & Dinner

How to prepare cynoglobe plaice fillets with scallops recipe

Cooking time 10 minutes Serves 4 Ingredients: 8 fillets of cynoglossous plaice (frozen)12 scallops without coral (frozen)2 balls of chervil (frozen)500 g of mushrooms from the caves2 tablespoon lemon juice1 shallot2 dl light cream4 tablespoon butterinstant binder for sauces2 dl...

Categories Lunch & Dinner