How to prepare bruschettas tomato-mozzarella recipe

Cooking time

Bruschettas tomato-mozzarella



  • 1 precooked ciabatta
  • 2 pieces of garlic
  • olive oil
  • 24 tomato tapas
  • 12 black olives
  • 0.25 basil plant
  • 1 tablespoon dried oregano
  • 1 scoop of mozzarella with buffalo milk

Nutrition: per serving

  • kcal0
  • fatn/a
  • saturatesn/a
  • carbsn/a
  • sugarsn/a
  • fibren/a
  • proteinn/a
  • saltn/a


How to prepare bruschettas tomato-mozzarella recipe
Tested and delicious recipe for bruschettas tomato-mozzarella recipe. Try it and we guarantee you will enjoy it.


Cut 1 precooked ciabatta into 8 oblique slices and grill in the oven for 2 min 30 on each side. Rub with garlic and sprinkle with olive oil. Cut 24 tomato tapas into 4 and mix with 12 sliced black olives, 1/4 chopped basil, 1 tbsp. coffee of dried oregano, 1 ball of buffalo mozzarella diced and 1 dash of olive oil. Garnish the ciabatta slices with this preparation.

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