How to prepare oatmeal and coconut cookies recipe

Cooking time 15 min

Oatmeal and coconut cookies

Serves 15 cookies

Ingredients:

  • 1 egg
  • 125 g flour
  • 100 g oat flakes
  • 75 g brown sugar
  • 2 tablespoon ground coconut
  • 5 tablespoon vegetable oil
  • 4 tablespoon apple juice (or orange juice)

Nutrition: per serving

  • kcal113
  • fat4.7 g
  • saturatesn/a
  • carbs15.4 g
  • sugarsn/a
  • fibren/a
  • protein2.2 g
  • saltn/a

Description

How to prepare oatmeal and coconut cookies recipe
Find out everything you need to know about oatmeal and coconut cookies recipe – Ingredients, preparation steps, required time and off course the best beverage that goes with it.

Preparation

1. Preheat the oven to 180 ° C.
2. Mix the flour, oatmeal, sugar and ground coconut in a salad bowl.
3. Add the egg, apple juice and oil. Mix well until you have a smooth paste.
4. Line a baking sheet with baking paper or a baking sheet. Place dough mounds (1 tbsp per biscuit) and glide in preheated oven for 10 to 15 minutes
5. Let the cookies cool off the oven on a wire rack.

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